The effect of increasing soil CO2 concentration was studied in six dif
ferent soils. The soils were incubated in ambient air (0.05 vol.% CO2)
or in air enriched with CO2 (up to 5.0 vol.% CO2). Carbon dioxide evo
lution, microbial biomass, growth or death rate quotients and glucose
decay rate were measured at 6, 12 and 24 h of CO2 exposure. The decrea
se in soil respiration ranged from 7% to 78% and was followed by a dec
rease in microbial biomass by 10-60% in most cases. High CO2 treatment
s did not affect glucose decay rate but the portion of C-gluc minerali
zed to CO2 was lowered and a larger portion of C-gluc remained in soil
s. This carbon was not utilized by soil microorganisms.