Evidence is presented that corn (maize) and sorghum starch granules ha
ve channels that connect a central cavity to the external environment.
A mutant sorghum starch with numerous, large surface pores was treate
d with a methanolic solution of merbromin and sectioned. Light, fluore
scence, and compositional backscattering electron microscopy revealed
channels connecting an internal cavity to the external surface in most
granules. Cavities and channels could also be seen in whole corn and
sorghum starch granules treated with merbromin in methanol and viewed
by fluorescence microscopy. Treatment of sorghum starch granules with
an aqueous solution of merbromin revealed that the molecule penetrated
the granule matrix under even slightly swelling conditions. Light mic
roscopy showed cavities in unstained, whole, dry corn and sorghum star
ch granules mounted in immersion oil.