A. Strand et al., BACTERIAL CAROTENOIDS .55. C-50-CAROTENOIDS .25. REVISED STRUCTURES OF CAROTENOIDS ASSOCIATED WITH MEMBRANES IN PSYCHROTROPHIC MICROCOCCUS-ROSEUS, Biochemical systematics and ecology, 25(6), 1997, pp. 547-552
The carotenoid composition of a psychrotrophic bacterium Micrococcus r
oseus strain MTCC 678 has been re-examined qualitatively and quantitat
ively by chromatographic (TLC, HPLC) and spectroscopic (VIS, MS, H-1 N
MR and CD) methods, partly in direct comparison with authentic caroten
oids. The carotenoid content of 0.13% of the dry weight consisted of (
2S,2'S)-bacterioruberin (68% of total), bacterioruberin monoglycoside
(21%), monoanhydrobacterioruberin (6%), an unidentified polar tridecae
ne carotenoid (3%), haloxanthin (2%) and beta,beta-carotene (0.4%): a
carotenoid complement associated with that of halophilic bacteria. Rap
id analysis demonstrated that bacterioruberin occurred as the all-E is
omer (75% of total), together with the 5Z-(5%), 9Z-(5%) and 13Z-(15%)
geometrical isomers. The established interaction of the major caroteno
id with membrane vesicles, compatible with cold adaptation, is rationa
lized. (C) 1997 Elsevier Science Ltd.