Jr. Baker et al., SPECIFICITY OF THE HYALURONATE LYASE OF GROUP-B STREPTOCOCCUS TOWARD UNSULFATED REGIONS OF CHONDROITIN SULFATE, Biochemical journal, 327, 1997, pp. 65-71
The purification and properties of a hyaluronate lyase secreted by Str
eptococcus agalactiae, which is believed to facilitate the invasion of
host tissues by the organism, have been described previously [Pritcha
rd, Lin, Willingham and Baker (1994) Arch. Biochem. Biophys. 315, 431-
436]. The specificity of the limited cleavage of chondroitin sulphate
by the enzyme is the subject of this report. To simplify the task, a c
hondroitin sulphate from the Swarm rat chondrosarcoma, which contains
only 4-sulphated and unsulphated disaccharide repeats, was used in thi
s study. Tetrasaccharides from an ovine testicular hyaluronidase diges
t of the chondroitin sulphate were isolated, identified and tested as
substrates of the streptococcal hyaluronate lyase. Only tetrasaccharid
es with an unsulphated disaccharide at the reducing end were cleaved (
by elimination at the N-acetylgalactosaminidic bond). Thus chondroitin
sulphate chains are cleaved by the action of this lyase at every unsu
lphated disaccharide repeat, but release of unsaturated unsulphated di
saccharides only occurs from sites where two or more sequential unsulp
hated disaccharide repeats are present. Analysis of the chondrosarcoma
chondroitin sulphate showed that of approximately five unsulphated di
saccharide repeats per chain, two are clustered. The ability of group-
B streptococcal hyaluronate lyase to cleave chondroitin sulphate may a
llow the organisms to invade tissues more efficiently. The demonstrate
d specific and highly limited cleavage of chondroitin sulphate by this
bacterial lyase promises to be a useful tool in the determination of
chondroitin sulphate structure and variability.