Sb. Linhart et al., ACCEPTANCE OF CANDIDATE BAITS BY DOMESTIC DOGS FOR DELIVERY OF ORAL RABIES VACCINES, Onderstepoort journal of veterinary research, 64(2), 1997, pp. 115-124
Protocols for evaluating oral rabies vaccine baits for domestic dogs w
ere field tested in central Mexico, after which dog-food manufacturers
and suppliers to the pet-food industry were advised as to potential i
ngredients for use in prototype dog baits. Bait-preference trials in w
hich confined dogs were used were then undertaken, followed by field t
ests of free-ranging farmer-owned dogs in three towns in the Nile Rive
r Delta region of Egypt. Both confined and free-ranging dogs showed st
rong preferences for certain baits or bait coatings (poultry, beef tal
low, cheese, egg and a proprietary product). Fish-meal polymer baits,
widely used for wildlife species, were less preferred. In Egypt, a com
mercial dog-food-meal bait coated with beef tallow and dry cheese was
consumed at a rate approaching that of a chicken-head bait. The percen
tage baits that were actually eaten after they had been offered to dog
s, ranged from 71-96% for household dogs tested in Mexico, 65-91% for
confined dogs (beagles and mixed breeds) tested in the United States,
and 32-88% for farmer-owned dogs tested in Egypt.