Zf. Gao et Sh. Lips, EFFECTS OF INCREASING INORGANIC CARBON SUPPLY TO ROOTS ON NET NITRATEUPTAKE AND ASSIMILATION IN TOMATO SEEDLINGS, Physiologia Plantarum, 101(1), 1997, pp. 206-212
We investigated the influence of an increased inorganic carbon supply
in the root medium on NO3- uptake and assimilation in seedlings of Lyc
opersicon esculentum (L.) Mill. cv. F144. The seedlings were pre-grown
for 4 to 7 days with 0 or 100 mM NaCl in hydroponic culture using 0.2
mM NO3- (group A) or 0.2 mM NH4+ (group B) as nitrogen source. The nu
trient solution for group A plants was aerated with air or with air co
ntaining 4 800 mu mol mol(-1) CO2. Nitrate uptake rate and root and le
af malate contents in these plants were determined. The plants of grou
p B were subdivided into two sets. Plants of one set were transferred
either to N-free solution containing 0 or 5 mM NaHCO3, or to a medium
containing 2 mM NO3- and 5 mM NaHCO3. Both sets of group B plants were
grown for 12 h in darkness prior to 2 h of illumination, and were ass
ayed for malate content and NO3- uptake rate (only for plants grown in
N-free solution). The second set of group B plants was labeled with C
-14 by a 1-h pulse of (HCO3-)-C-14 which was added to a 5 mM NaHCO3 so
lution containing 0 or 100 mM NaCl and 0 or 2 mM NO3-, and C-14-assimi
lates were extracted and fractionated. The roots of group B plants gro
wing in carbonated medium accumulated twice as much malate as did cont
rol plants. This malate was accumulated only when NO3- was absent from
the root medium. Both a high level of root malate and aeration with C
O2-enriched air stimulated NO3- uptake. Analysis of C-14-assimilates i
ndicated that with no NO3- in the medium, the C-14 was present mainly
in organic acids, whereas with NO3-, a large proportion of C-14 was in
corporated into amino acids. Transport of root-incorporated C-14 to th
e shoot was enhanced by NO3-, while the amino acid fraction was the ma
jor C-14-assimilates in the shoot, It is concluded that inorganic carb
on fixed through phosphoenolpyruvate carboxylase (EC 4.1.1.31) in root
s of tomato plants may have two fates: (a) as a carbon skeleton for am
ino acid synthesis; and (b) to accumulate, mainly as malate, in the ro
ots, in the absence of a demand for the carbon skeleton. Inorganic car
bon fixation in the root provides carbon skeletons for the assimilatio
n of the NH4+ resulting from NO3- reduction, and the subsequent remova
l of amino acids through the xylem, This 'removal' of NO3- from the cy
toplasm of the root cells may in turn increase NO3- uptake.