CYTOSAMINOMYCINS, NEW ANTICOCCIDIAL AGENTS PRODUCED BY STREPTOMYCES SP KO-8119 .1. TAXONOMY, PRODUCTION, ISOLATION AND PHYSICOCHEMICAL AND BIOLOGICAL PROPERTIES
K. Haneda et al., CYTOSAMINOMYCINS, NEW ANTICOCCIDIAL AGENTS PRODUCED BY STREPTOMYCES SP KO-8119 .1. TAXONOMY, PRODUCTION, ISOLATION AND PHYSICOCHEMICAL AND BIOLOGICAL PROPERTIES, Journal of antibiotics, 47(7), 1994, pp. 774-781
Streptomyces amakusaensis KO-8119, a soil isolate, was found to produc
e a series of new anticoccidial compounds. Four active compounds, desi
gnated as cytosaminomycins A, B, C and D, were isolated from the ferme
ntation broth of the producing strain by solvent extraction, silica ge
l column chromatography and preparative HPLC. Cytosaminomycins inhibit
ed the growth of Eimeria tenella in an in vitro assay system using pri
mary chicken embryonic cells as a host. No schizont in the cells was o
bserved at concentrations ranging from 0.3 to 0.6 mu g/ml for cytosami
nomycins A, B and C, and at 2.5 mu g/ml for cytosaminomycin D.