Lk. Heisler et al., FLUOXETINE DECREASES FAT AND PROTEIN INTAKES BUT NOT CARBOHYDRATE INTAKE IN MALE-RATS, Pharmacology, biochemistry and behavior, 58(3), 1997, pp. 767-773
Administration of fluoxetine, a selective serotonin reuptake inhibitor
, results in decreases in food intake and body weight. The present stu
dy investigated whether the anorectic actions of fluoxetine were due t
o a general decrease in caloric intake or macronutrient specific. Male
Long-Evans rats were maintained on a dietary self-selection regime wi
th separate sources of protein, fat, and carbohydrate. During the acut
e phase of the experiment, nutrient intakes were measured 2, 4, 6, and
24 h after injections of 0, 5.0, and 10.0 mg/kg fluoxetine hydrochlor
ide. Fluoxetine significantly decreased protein and fat intakes in a d
ose-related manner at all measurement times. Ln comparison, fluoxetine
had a less pronounced effect on carbohydrate intake. During the chron
ic phase, rats were divided into two groups, one receiving daily injec
tions of 10.0 mg/kg fluoxetine, and the other, vehicle injections. Dru
g injections continued for 28 days, and were followed by a 28-day with
drawal period. Rats given fluoxetine on a chronic basis consumed signi
ficantly less calories and gained significantly less weight than rats
injected with the vehicle. Both caloric intake and body weight returne
d to control values during the withdrawal period. Fat and protein inta
kes also were significantly reduced throughout the drug injection peri
od, and were restored to baseline levels during the withdrawal period.
In contrast, carbohydrate intake was not reduced on an absolute basis
, and actually was increased as percent of total caloric intake during
the drug period. The results of this experiment call into question th
e idea that increased serotoninergic activity is related to selective
reductions in carbohydrate intake. (C) 1997 Elsevier Science Inc.