SERUM LEVELS, ABSORPTION EFFICIENCY, FECAL ELIMINATION AND SYNTHESIS OF CHOLESTEROL DURING INCREASING DOSES OF DIETARY SITOSTANOL ESTERS INHYPERCHOLESTEROLEMIC SUBJECTS
Ht. Vanhanen et al., SERUM LEVELS, ABSORPTION EFFICIENCY, FECAL ELIMINATION AND SYNTHESIS OF CHOLESTEROL DURING INCREASING DOSES OF DIETARY SITOSTANOL ESTERS INHYPERCHOLESTEROLEMIC SUBJECTS, Clinical science, 87(1), 1994, pp. 61-67
1. Serum cholesterol reduction and changes in cholesterol metabolism w
ere studied during rapeseed oil feeding without and with increasing am
ounts of sitostanol trans-esterified with rapeseed oil fatty acids and
dissolved in rapeseed oil mayonnaise. Fifteen mildly hypercholesterol
aemic subjects replaced 50 g of their usual dietary fat by 50 g of rap
eseed oil fat mayonnaise for 6 weeks followed by randomization so that
eight subjects continued on rapeseed oil mayonnaise alone (control gr
oup) for 15 weeks and seven on rapeseed oil mayonnaise with a small do
se of sitostanol ester (800 mg/day of sitostanol) for 9 weeks followed
by 6 weeks with higher dose of sitostanol ester (2000 mg/day of sitos
tanol). 2. During the rapeseed oil period the reduction in serum low-d
ensity lipoprotein cholesterol was 14% from the home diet. The control
-adjusted reduction by the low sitostanol ester dose was 7.4% (not sig
nificant) and by the higher dose it was 15.7%. 3. The low dose of sito
stanol ester had no consistent effect on cholesterol precursors or cho
lestanol in serum, reduced serum levels of campesterol and sitosterol
by 28.2%, and 23.6%, respectively, and reduced cholesterol absorption
efficiency significantly from 28.7% to 23.4%. In accordance, faecal ex
cretion of neutral and particularly endogenous neutral sterols increas
ed (16.7% and 19.7%, respectively), but faecal cholesterol elimination
and cholesterol synthesis were only insignificantly increased. 4. Dur
ing the high dose of sitostanol ester the high-density lipoprotein-to
low-density lipoprotein-cholesterol ratio increased. Serum levels of c
holesterol precursor sterols, indicators of cholesterol synthesis, inc
reased up to 12%, whereas those of cholestanol were slightly decreased
and those of campesterol and sitosterol values were further reduced b
y 30% and 25.6%, respectively. 5. Associations of serum plant sterols
and cholesterol precursors with cholesterol absorption efficiency and
synthesis and the sitostanol-ester-induced changes in serum campestero
l and lathosterol proportions with