Microbial standing crops in decomposing oak and beech litters were mea
sured in the laboratory by direct observation methods based on fluores
cence staining. Bacterial cells and fungal hyphae both increased durin
g incubation, reaching a maximum between 2 and 4 weeks, and thereafter
declined. The peaks of microbial standing crops, which were less than
1% above levels in leaves at the beginning of decomposition, co-incid
ed with the highest rates of feeding and defaecation by the wood-louse
Porcellio scaber. This indicates that feeding rates of P. scaber migh
t not only be related to increases of microbial standing crops in the
leaves (usually associated with the detoxification of allelochemicals
or the immobilisation of nutrients from the soil solution), but also t
o decreases of microbial standing crops (associated with a depletion o
f digestible C-and N-sources of plant and microbial origin).