EFFECT OF ESSENTIAL OIL OF HYSSOPUS-OFFICINALIS ON THE LIPID-COMPOSITION OF ASPERGILLUS-FUMIGATUS

Authors
GHFIR B FONVIEILLE JL KOULALI Y ECALLE R DARGENT R
Citation
B. Ghfir et al., EFFECT OF ESSENTIAL OIL OF HYSSOPUS-OFFICINALIS ON THE LIPID-COMPOSITION OF ASPERGILLUS-FUMIGATUS, Mycopathologia, 126(3), 1994, pp. 163-167
Citations number
27
Categorie Soggetti
Mycology,Pathology
Journal title
Mycopathologia → ACNP
ISSN journal
0301486X
Volume
126
Issue
3
Year of publication
1994
Pages
163 - 167
Database
ISI
SICI code
0301-486X(1994)126:3<163:EOEOOH>2.0.ZU;2-9
Abstract
Addition of the essential oil of Hyssopus officinalis to the culture m edium of Aspergillus fumigatus induced alterations in both growth and lipid composition of this mould. Total lipids and sterols were reduced , whereas total phospholipids were increased. There were alterations i n the proportions of fatty acids, neutral lipid and phospholipid fract ions.