J. Pellicer et al., A NEW DEFINITION OF THE LOGARITHMIC TEMPERATURE SCALE BASED ON THE TRIPLE POINT OF WATER, Revista Mexicana de Fisica, 43(5), 1997, pp. 837-841
Using the triple point of water as a fixed point, a logarithmic temper
ature scale is defined. After establishing the relation between this s
cale and the thermodynamic scale, its scientific and academic advantag
es at low temperature are stated.