H. Kobayashi et al., MYCOPLASMA-LAGOGENITALIUM SP. NOV., FROM THE PREPUTIAL SMEGMA OF AFGHAN PIKAS (OCHOTONA-RUFESCENS RUFESCENS), International journal of systematic bacteriology, 47(4), 1997, pp. 1208-1211
Organisms with, characteristics typical of mycoplasmas were isolated f
rom the preputial smegma of Afghan picas (Ochotona rufescens rufescens
). The results of growth inhibition tests, metabolic inhibition tests,
and immunobinding assays showed that the isolated strains were identi
cal and that they were distinct from previously described Mycoplasma,
Entomoplasma, Mesoplasma, and Acholeplasma species. These organisms re
present a new species, for which the name Mycoplasma lagogenitalium is
proposed, M. lagogenitalium ferments glucose, does not hydrolyze argi
nine or urea, reduces tetrazolium chloride, possesses phosphatase acti
vity, does not digest gelatin or casein, and does not produce films or
spots, It lyses sheep erythrocytes and does not adsorb sheep, rabbit,
or horse erythrocytes. Cholesterol or serum is required for growth. T
he growth temperature is 37 degrees C. The guanine-plus-cytosine conte
nt of the DNA is 23.0 +/- 1.0 mol%. The type strain is M. lagogenitali
um 12MS (= ATCC 700289(T)).