PHASE-BEHAVIOR AND PERMEABILITY PROPERTIES OF PHOSPHOLIPID-BILAYERS CONTAINING A SHORT-CHAIN PHOSPHOLIPID PERMEABILITY ENHANCER

Citation
J. Risbo et al., PHASE-BEHAVIOR AND PERMEABILITY PROPERTIES OF PHOSPHOLIPID-BILAYERS CONTAINING A SHORT-CHAIN PHOSPHOLIPID PERMEABILITY ENHANCER, Biochimica et biophysica acta. Biomembranes, 1329(1), 1997, pp. 85-96
Citations number
40
Categorie Soggetti
Biology,Biophysics
ISSN journal
00052736
Volume
1329
Issue
1
Year of publication
1997
Pages
85 - 96
Database
ISI
SICI code
0005-2736(1997)1329:1<85:PAPPOP>2.0.ZU;2-D
Abstract
The thermodynamic phase behavior and trans-bilayer permeability proper ties of multilamellar phospholipid vesicles containing a short-chain D C10PC phospholipid permeability enhancer have been studied by means of differential scanning calorimetry and fluorescence spectroscopy. The calorimetric scans of DC14PC lipid bilayer vesicles incorporated with high concentrations of DC10PC demonstrate a distinct influence on the lipid bilayer thermodynamics manifested as a pronounced freezing-point depression and a narrow phase coexistence region. Increasing amounts of DC10PC lead to a progressive lowering of the melting enthalpy, impl ying a mixing behavior of the DC10PC in the bilayer matrix similar to that of a substitutional impurity. The phase behavior of the DC10PC-DC 14PC mixture is supported by fluorescence polarization which, furtherm ore, in the low-temperature gel phase reveal a non-monotonic concentra tion-dependent influence on the structural bilayer properties; small c oncentrations of DC10PC induce a disordering of the acyl chains, where as higher concentrations lead to an ordering. Irreversible fluorescenc e quench measurements demonstrate a substantial increase in the trans- bilayer permeability over broad temperature and composition ranges. At temperatures corresponding to the peak positions of the heat capacity , a maximum in the trans-bilayer permeability is observed, The influen ce of DC10PC on the lipid bilayer thermodynamics and the associated pe rmeability properties is discussed in terms of microscopic effects on the lateral lipid organization and heterogeneity of the bilayer. (C) 1 997 Elsevier Science B.V.