A. Miyoshi et al., IMPAIRMENT OF ENDOTHELIAL FUNCTION IN SALT-SENSITIVE HYPERTENSION IN HUMANS, American journal of hypertension, 10(10), 1997, pp. 1083-1090
In this study, we evaluated the relationship between the endothelium-d
ependent vasodilation and salt sensitivity in patients with essential
hypertension. Fifteen untreated hypertensive male patients (age, 29 to
54 years) were sodium restricted (5 g/day) for 1 week, and placed on
a high salt diet (20 g/day) the second week. At the end of each period
, measurements of forearm vascular responses to drugs (acetylcholine,
3 to 24 mu g/min; sodium nitroprusside, 0.15 to 1.2 mu g/min; norepine
phrine, 0.15 to 1.2 mu g/min; and N-G-monomethyl-L-arginine [L-NMMA],
1 to 8 mu mol/min) were obtained by using strain-gauge venous plethysm
ography. Subjects were divided into two groups according to the blood
pressure response to sodium loading: salt-sensitive hypertensive group
(24-h mean increase of arterial pressure greater than or equal to 10%
; n = 6) and salt-resistant group (< 10%; n = 9). The two groups showe
d no significant difference in clinical data or mean arterial pressure
during low salt intake. The dose-dependent vasodilation induced by ac
etylcholine was significantly reduced (P < .05) in the salt-sensitive
hypertensive patients v the salt-resistant patients regardless of sodi
um loading. There were no differences between the two groups in respon
se to sodium nitroprusside, norepinephrine, or L-NMMA. These results i
ndicate that vasodilation to acetylcholine is reduced in salt-sensitiv
e hypertensive patients even on restricted sodium diets. This may cont
ribute to blood pressure elevation when sodium intake is increased. (C
) 1997 American Journal of Hypertension, Ltd.