Yh. Zhang et al., REGULATION OF APPARENT VISCOSITY AND O-2 TRANSFER-COEFFICIENT BY OSMOTIC-PRESSURE IN CELL-SUSPENSIONS OF PANAX NOTOGINSENG, Biotechnology letters, 19(10), 1997, pp. 943-945
As the dry weight to fresh weight ratio of Panax notoginseng cells is
related to the medium sugar concentration, the osmotic pressure can be
increased by adding glucose to change cells' water content. When the
apparent viscosity was decreased from 80.1 to 10.2 cp the surface O-2
transfer coefficient (K(L)a) increased from 4.80 to 5.68 h(-1) by addi
ng 1.23 g glucose to 50 ml culture medium after 24 h.