DEACETYLATION OF CHITIN OLIGOSACCHARIDES OF DP-2-4 BY CHITIN DEACETYLASE FROM COLLETOTRICHUM-LINDEMUTHIANUM

Citation
K. Tokuyasu et al., DEACETYLATION OF CHITIN OLIGOSACCHARIDES OF DP-2-4 BY CHITIN DEACETYLASE FROM COLLETOTRICHUM-LINDEMUTHIANUM, Carbohydrate research, 303(3), 1997, pp. 353-358
Citations number
20
Categorie Soggetti
Chemistry Inorganic & Nuclear
Journal title
ISSN journal
00086215
Volume
303
Issue
3
Year of publication
1997
Pages
353 - 358
Database
ISI
SICI code
0008-6215(1997)303:3<353:DOCOOD>2.0.ZU;2-J
Abstract
Chitin oligosaccharides of degree of polymerization 2-4 were deacetyla ted by purified chitin deacetylase isolated from Colletotrichum lindem uthianum to give their corresponding breakdown products after purifica tion by liquid chromatography. Data from FABMS analyses suggested that N, N', N '', N'''-tetraacetylchitotetraose and N, N', N ''-triacetylc hitotriose were converted into fully-deacetylated corresponding chitos an oligomers. Conversely, N,N'-diacetylchitobiose [(GlcNAc)(2)] was de acetylated to give a product which showed an [M + H](+) pseudomolecula r ion at m/z 383, suggesting that either of the two acetyl groups were removed. Further data from H-1 NMR analyses confirmed that the reacti on product was o-2-deoxy-beta-D-glucopyranosyl)-2-deoxy-D-glucose [Glc N-GlcNAc]. The enzymatic method has three advantageous characteristics over chemical methods: (i) it does not cause unexpected degradation o f the sugar chain, (ii) it is highly reproducible, and (iii) unique co mpounds such as GlcN-GlcNAc may be produced. (C) 1997 Elsevier Science Ltd.