E. Suzuki et al., ACTIVITIES OF D-XYLOASCORBIC AND L-XYLOASCORBIC ACID AND D-ARABOASCORBIC AND L-ARABOASCORBIC ACID AS A COFACTOR FOR DOPAMINE-BETA-HYDROXYLASE REACTION, Journal of nutritional science and vitaminology, 43(5), 1997, pp. 491-496
L-Xyloascorbic acid (L-xylo-AsA) and its three stereoisomers, D-xyloas
corbic acid (D-xylo-AsA), L-araboascorbic acid (L-arabo-AsA) and D-ara
boascorbic acid (D-arabo-AsA), have been considered to show some diffe
rences in vitamin C activity. In this paper the effect of L-xylo-AsA,
D-xylo-AsA, L-arabo-AsA and D-arabo-AsA on the activity of dopamine be
ta-hydroxylase was studied to clarify whether or not the structural sp
ecificities of these stereoisomers have different effects on enzyme ac
tivity. The maximum velocity (Vmax) of the hydroxylation and Km for as
corbic acid were calculated using double-reciprocal plotting. Vmax for
L-xylo-AsA was estimated to be 201 nmol/min/mg protein and those of D
-xylo-AsA, L-arabo-AsA and D-arabo-AsA were 157 nmol/min/mg protein, 1
12 nmol/min/mg protein and 194 nmol/min/mg protein, respectively. Km f
or L-xylo-AsA was 1.5 mM and those for D-xylo-AsA, L-arabo-AsA and D-a
rabo-AsA were 2.3 mM, 2.7 mM and 1.4 mM, respectively. The effect of D
-arabo-AsA on the activity of dopamine beta-hydroxylase was almost the
same as that of L-xylo-AsA, while D-xylo-AsA and L-arabo-AsA showed s
maller effects. Our results suggest that the configuration at carbon 4
might be more important than that of the hydroxyl group at carbon 5 f
or the development of the activity as a cofactor for dopamine beta-hyd
roxylase reaction.