Rp. Clay et al., ISOLATION AND CHARACTERIZATION OF AN ENDOPOLYGALACTURONASE FROM COCHLIOBOLUS-SATIVUS AND A CYTOLOGICAL STUDY OF FUNGAL PENETRATION OF BARLEY, Phytopathology, 87(11), 1997, pp. 1148-1159
Endopolygalacturonase (EPG) of Cochliobolus sativus was produced in sh
ake culture and purified by high-performance liquid chromatography. Th
e enzyme had a molecular mass of 34,000 Da, an isoelectric point in th
e range of 9.0 to 9.5, exhibited endo activity, was nonglycosylated, a
nd was inhibited by polygalacturonase-inhibiting proteins from bean, p
ear, and tomato. The amino terminus contained a 14 amino acid region h
omologous to a region at the N terminus of an EPG of C. carbonum. C. s
ativus EPG-specific monoclonal antibodies (MAbs) were generated. Weste
rn blot analysis confirmed the specificity of the antibodies for the E
PG and detected the enzyme in an extract from Hordeum vulgare (cv. Gol
den Promise) leaf segments infected with C. sativus. Using conventiona
l immunogold and enzyme-gold cytochemical methods, homogalacturonan, e
sterified pectin, and cellulose were localized in healthy and infected
barley leaf epidermis at the electron microscope level. Additionally,
the leaf cell wall polysaccharides recognized by purified C. sativus
EPG were localized at the electron microscope level, using the purifie
d enzyme as a primary cytochemical reagent, followed by a gold-labeled
MAb specific for the enzyme. Loss of polygalacturonic acid in the vic
inity of the invading pathogen was visualized cytochemically at the el
ectron microscope level. These observations suggest the involvement of
EPG during host penetration by the fungus.