The free radical theory of aging proposes that the impairment in physi
ological performance associated with aging is caused by the detrimenta
l effects of oxygen free radicals. This is interesting because it prov
ides us with a theoretical framework to understand aging and because i
t suggests a rationale for intervention, i.e., antioxidant administrat
ion, Thus, the study of antioxidant systems of the cell may be very im
portant in gerontological studies. Glutathione is one of the main nonp
rotein antioxidants in the cell which, together with its related enzym
es, constitute the ''glutathione system.'' The involvement of glutathi
one in aging has been known since the early seventies. Several studies
have reported that reduced glutathione is decreased in cells from old
animals, whereas oxidized glutathione tends to be increased. Recent e
xperiments from our laboratory have underscored the importance of cell
ular compartmentation of glutathione. Mitochondrial glutathione plays
a key role in the protection against free radical damage associated wi
th aging. Oxidative damage to mitochondrial DNA is directly related to
an oxidation of mitochondrial glutathione. In fact, aging is associat
ed with oxidative damage to proteins, nucleic acids, and lipids. These
molecular lesions may be responsible for the low physiological perfor
mance of aged cells. Thus, antioxidant supplementation may be a ration
al way to partially protect against age-associated impairment in perfo
rmance. Apoptosis, a programmed cell death, is an area of research whi
ch has seen an explosive growth. Glutathione is involved in apoptosis:
apoptotic cells have lower levels of reduced glutathione, and adminis
tration of glutathione precursors prevent, or at least delay, apoptosi
s. Age-associated diseases constitute a major concern for researchers
involved in aging. Free. radicals are involved in many such diseases;
for instance, cancer, diabetes or atherosclerosis. The key role of glu
tathione and other antioxidants in the pathophysiology of aging and ag
e-associated diseases is discussed in this review.