COMPARISON BETWEEN SELECTIVE MEDIA FOR ES CHERICHIA-COLI AND COLIFORMS SIMULTANEOUS DETERMINATION IN FOOD OF ANIMAL ORIGIN

Citation
R. Mioni et al., COMPARISON BETWEEN SELECTIVE MEDIA FOR ES CHERICHIA-COLI AND COLIFORMS SIMULTANEOUS DETERMINATION IN FOOD OF ANIMAL ORIGIN, Industrie alimentari, 36(362), 1997, pp. 1014-1020
Citations number
16
Categorie Soggetti
Food Science & Tenology
Journal title
ISSN journal
0019901X
Volume
36
Issue
362
Year of publication
1997
Pages
1014 - 1020
Database
ISI
SICI code
0019-901X(1997)36:362<1014:CBSMFE>2.0.ZU;2-I
Abstract
The performance of three new coltural media called Coli ID (Bio Merieu x), Chromocult Coliform Agar (Merck) e Colicrom Agar (DID), which base their specific power in the beta-glucuronidase and beta-galactosidase enzymatic reactions and allow the Escherichia coli and coliforms dete rmination at the same time, has been evaluated in comparison to Rapid' E. coli and V.R.B.A., respectively used for the research of the above mentioned micro-organisms. The comparative study showed that Coli ID is more selective and specific than the other new media and than V.R.B .A. Regarding Escherichia coli determination, Coli ID demonstrated to be as specific as Rapid' E. coli but able to give much higher counts.