Rats selectively bred for their tendency to drink large or small quant
ities of alcohol are a useful model for investigators examining the po
ssible neurobiological processes underlying alcoholism. Studies with t
he alcohol-preferring (P) and alcohol-nonpreferring (NP) and the high-
alcohol-drinking (HAD) and low-alcohol-drinking (LAD) pairs of rat lin
es developed at Indiana University have illustrated differences in sev
eral behavioral and neurobiological characteristics associated with al
cohol consumption. Specifically, compared with alcohol-avoiding rats,
rats with an affinity for alcohol have a greater sensitivity to the st
imulatory effects of low to moderate doses and a reduced sensitivity t
o the negative effects of high doses, Rats that voluntarily drink larg
e quantities of alcohol also acquire tolerance to alcohol's aversive e
ffects, In addition, these rats differ from their alcohol-avoiding cou
nterparts in the levels of several chemical mediators (i,e,, neurotran
smitters) found in the brain, including serotonin, dopamine, gamma-ami
nobutyric acid (GABA), and the endogenous opioids.