Mj. Grap et al., THE INCIDENCE OF GASTROINTESTINAL SYMPTOMS IN CARDIAC-SURGERY PATIENTS THROUGH 6 WEEKS AFTER-DISCHARGE, Heart & lung, 25(6), 1996, pp. 444-450
Citations number
28
Categorie Soggetti
Cardiac & Cardiovascular System","Respiratory System
OBJECTIVE: To determine the incidence and the effect of intraoperative
and discharge variables on gastrointestinal (GI) symptoms after cardi
ac surgery during hospitalization and 2 and 6 weeks after discharge. D
ESIGN: Prospective and descriptive. SETTING: Two university-affiliated
medical centers. PATIENTS: One hundred twenty-two adult patients unde
rgoing cardiac surgery. OUTCOME MEASURES: Frequency of GI symptoms and
level of distress caused by GI symptoms during hospitalization and 2
and 6 weeks after hospital discharge. INSTRUMENTS: GI symptoms were me
asured by The Gastrointestinal Symptom Frequency and Symptom Distress
Scale. Depression was measured by The Center for Epidemiologic Studies
Depression Scale. INTERVENTION: Demographic and physiologic variables
were collected by chart review. Patients completed the Gastrointestin
al Symptom Frequency and Symptom Distress Scale and The Center for Epi
demiologic Studies Depression Scale in the hospital. Telephone intervi
ews were used to collect 2- and 6-week data. RESULTS: Fifty-seven perc
ent of patients after surgery reported poor appetite, 37% lack of tast
e, and 34% nausea during hospitalization. The frequency of all GI symp
toms decreased with time; 19% of subjects reported poor appetite, 19%
lack of taste, and 10% nausea at 6 weeks after discharge. Although poo
r appetite occurred with the greatest frequency, patients reported the
greatest distress with lack of taste. When analyzed with a logistic r
egression model, use of antihypertensive agents was associated with la
ck of taste; use of diuretic and antiarrhythmic agents was associated
with nausea; and level of depression was associated with all three GI
symptoms. Length of cardiopulmonary bypass time, mean arterial blood p
ressure during surgery, mixed venous oxygen saturation during surgery,
and subject age did not significantly affect the frequency of GI symp
toms at any data collection point. CONCLUSIONS: The incidence of GI sy
mptoms after cardiac surgery is significant, but their etiology has ye
t to be determined.