Vi. Balysheva et al., DEVELOPMENT OF A METHOD FOR HOG-CHOLERA V IRUS (HCV) CULTURING IN ANIMAL-CELL CULTURES, Voprosy virusologii, 42(5), 1997, pp. 235-237
The sensitivities of ten continuous cell strains to three HCV strains
(Shi-Min, LK-VNIIViM, and LK-K) are assessed. The virus has been cultu
red by different methods: stationary, roller, suspension culturing, an
d using DEAE-2.5 microcarrier. The infective activity of the virus cul
tured by different methods in different cultures varied from 5.0 to 7.
5 lg CCID50/ml.