We studied cattle and deer diet quality within replicated grazing trea
tments of continuous and short-duration grazing at heavy and moderate
stocking rates, The study was conducted at the Welder Wildlife Refuge,
Sinton, Tex from October 1987 to July 1988, We obtained cattle diet s
amples from esophageally fistulated steers, Deer diets were reconstruc
ted using data obtained through the bite-count technique, Digestibilit
y (IVDOM) and crude protein (CP) of cattle diets were similar between
grazing systems and stocking rates, Digestibility of deer diets was af
fected by both grazing systems and stocking rates, Dietary CP and IVDO
M of deer and cattle diets both differed among seasons, Dietary CP lev
els met maintenance requirements for deer throughout the study, Also,
CP levels were high enough to meet low-to mid-gestation requirements,
Deer dietary protein requirements for growth and lactation were never
met regardless of grazing strategy, Although protein content of rattle
diets was relatively low, these values satisfied cattle maintenance n
eeds, Nursing cows, however, would not have met their requirement in a
ny season sampled regardless of grazing system or stocking rate, Conti
nuous grazing and moderate stocking rates may provide white-tailed dee
r the opportunity for selecting diets containing more desirable forbs
and greater nutrient concentration, Less intensive rotational grazing
at moderate rates may be preferred to maintain a relatively high seral
stage.