Hq. Zhang et al., MECHANISM OF INACTIVATION OF NEURONAL NITRIC-OXIDE SYNTHASE BY N-OMEGA-ALLYL-L-ARGININE, Journal of the American Chemical Society, 119(45), 1997, pp. 10888-10902
N-omega-Allyl-L-arginine is shown to be a competitive reversible inhib
itor and time-dependent inactivator of bovine brain nitric oxide synth
ase (nNOS). The enzyme is protected against inactivation by the presen
ce of the substrate, the absence of O-2, Or if NADP(+) is substituted
for NADPH. The NADPH absorption spectrum is converted to that of NADP(
+) concomitant with inactivation. The latter two results indicate that
redox chemistry is required for inactivation. N-omega-Allyl-N-omega-h
ydroxy-L-arginine is synthesized and shown also to be a competitive in
hibitor and time-dependent inactivator of nNOS, suggesting that it is
a viable intermediate in the inactivation process. Inactivation of nNO
S with N-omega-allyl-[C-14]-L-arginine or N-omega-[H-3]allyl-L-arginin
e followed by gel filtration or dialysis results in no radioactivity b
ound to the enzyme. It is shown spectrophotometrically as well as by H
PLC that the heme is modified to four different species during inactiv
ation. Inductively coupled plasma atomic emission spectrophotometry is
used to show that 1 equiv of ferric ion is present in the modified he
mes. When the heme is isolated after inactivation by the two radiolabe
led inactivators, it is found that no C-14 is associated, but 0.9 equi
v of H-3 is bound to the heme. This indicates that only the allyl part
of the inactivator is bound to the heme. HPLC-electrospray mass spect
rometry is used to show that the four modified hemes have the same mas
s which corresponds to heme plus an allyl group plus a hydrogen. The f
act that the modified hemes no longer have an absorption at 400 nm but
, instead, absorb at 280 nm suggests that four reduced and allylated h
emes are produced (such as 34 or 35). N-omega-Propyl-L-arginine also i
s shown to be a competitive inhibitor and time-dependent inactivator o
f nNOS; inactivation requires O-2 and NADPH, and the substrate protect
s the enzyme from inactivation. Twenty-six equivalents of citrulline a
nd nitric oxide is produced during inactivation with N-omega-propyl-L-
arginine. This suggests that the double bond of the allyl group is not
important to the inactivation mechanism. Possible mechanisms that rat
ionalize these results are suggested. No N-omega-allyl-L-citrulline (3
9) is detected from the inactivation of nNOS by N-omega-allyl-L-argini
ne, which indicates that initial hydroxylation of the guanidino imine
nitrogen does not occur. The only radioactive metabolite generated fro
m N-omega-allyl-[C-14]-L-arginine inactivation is citrulline (13 equiv
). Approximately 13 equiv of nitric oxide also are generated. When N-o
mega-allyl-N-omega-hydroxy-L-arginine is the inactivator, about 20 equ
iv of citrulline and nitric oxide is produced. When N-omega-[H-3]allyl
-L-arginine is the inactivator, approximately equal amounts of (H2O)-H
-3 and acrolein are produced (8-9 equiv); arginine also is a product.
Acrolein does not inactivate nNOS. These last few findings support cle
avage of the alpha-C-H bond of the allyl group as a turnover pathway w
hich does not lead to inactivation.