ANALYSIS OF STEROIDAL SAPOGENINS FROM AMBER FENUGREEK (TRIGONELLA-FOENUM-GRAECUM) BY CAPILLARY GAS-CHROMATOGRAPHY AND COMBINED GAS-CHROMATOGRAPHY MASS-SPECTROMETRY
Wg. Taylor et al., ANALYSIS OF STEROIDAL SAPOGENINS FROM AMBER FENUGREEK (TRIGONELLA-FOENUM-GRAECUM) BY CAPILLARY GAS-CHROMATOGRAPHY AND COMBINED GAS-CHROMATOGRAPHY MASS-SPECTROMETRY, Journal of agricultural and food chemistry, 45(3), 1997, pp. 753-759
Mixtures of steroidal sapogenins isolated from the seed and combined a
erial parts (foliage) of fenugreek (cultivar Amber) have been examined
by capillary column gas chromatography with mass spectral and flame i
onization detectors. Diosgenin [(25R)-spirost-5-en-3 beta ol] was the
major component in seed and foliage extracts hydrolyzed with hydrochlo
ric acid. Yamogenin also appeared to be present. Tigogenin, neotigogen
in, smilagenin, and sarsasapogenin were identified in the extracts. Di
hydroxy steroidal sapogenins, tentatively identified as yuccagenin, gi
togenin, and neogitogenin, were detected as minor components in hydrol
yzed extracts from seed. A gas chromatographic method based on the use
of an internal standard and a column of HP-5MS was developed to deter
mine diosgenin in Amber fenugreek. Expressed on a dry weight basis, me
an levels of diosgenin in seed were 0.54%. In field-grown foliage samp
led during a season at 9, 15, and 19 weeks postseeding, diosgenin leve
ls were 0.16, 0.07, and 0.07%, respectively.