Ls. Leichus et al., EFFECTS OF OXYGEN RADICALS AND RADICAL SCAVENGING ON OPOSSUM LOWER ESOPHAGEAL SPHINCTER, Digestive diseases and sciences, 42(3), 1997, pp. 592-596
Nitric oxide mediates esophageal peristalsis and lower esophageal sphi
ncter (LES) relaxation, Superoxide produced with inflammation inactiva
tes nitric oxide. Superoxide is cleared in biological systems by super
oxide dismutase. We tested the hypothesis that superoxide and the supe
roxide scavenging system modulate LES function. Transverse strips of m
uscle from the opossum LES relaxed when stimulated by an electrical fi
eld. Diethyldithiocarbamite was used to inhibit copper/zinc superoxide
dismutase. Xanthine and xanthine oxidase were used to generate supero
xide. Xanthine with xanthine oxidase or diethyldithiocarbamite alone h
ad no effect on the LES. However, xanthine/xanthine oxidase and diethy
ldithiocarbamite reduced LES relaxation 34.1% and increased its restin
g tone 71.2%. Superoxide dismutase did not affect LES function, but pr
otected the tissue from the effects of diethyldithiocarbamite and xant
hine/xanthine oxidase. These studies are consistent with the hypothesi
s that superoxide acts by inactivating nitric oxide and suggest that t
hese antioxidant enzyme systems may play a role in the maintenance of
LES function.