Aw. Lington et al., CHRONIC TOXICITY AND CARCINOGENIC EVALUATION OF DIISONONYL PHTHALATE IN RATS, Fundamental and applied toxicology, 36(1), 1997, pp. 79-89
Groups of 110 Fischer 344 rats/sex were fed diisononyl phthalate (DINP
) at dietary levels of 0, 0.03, 0.3, and 0.6 wt% for periods up to 2 y
ears. Interim sacrifices of 10 predesignated rats/sex/dose were at 6,
12, and 18 months with surviving animals sacrificed at 24 months. At s
tudy termination, survival was in excess of 60% for every group. At th
e mid or high dose, the following biological effects were noted: sligh
t decreases in food consumption and body weight; slight increase in mo
rtality; a dose-related increase in relative organ weights of liver an
d kidney; and some slight effects on urinalysis, hematologic, and clin
ical chemistry parameters. No peroxisome induction was observed in liv
ers of treated rats compared with controls. No clear treatment-related
nonneoplastic or neoplastic lesions were found. However, mononuclear
cell leukemia (MNCL) and changes known to be associated with an increa
sed incidence of MNCL were seen in the mid-dose and high-dose groups.
A literature review suggests that MNCL is a common finding in aging F3
44 rats and that this increased incidence in rats treated with DINE is
not relevant to man. A clear no-observed-effect level was demonstrate
d for all biological end points at a dietary level of 0.03 wt% or appr
oximately 17 mg/kg/day of (C) 1997 Society of Toxicology.