DIETARY SUCROSE AND STARCH AFFECT DYSPLASTIC CHARACTERISTICS IN CARCINOGEN-INDUCED ABERRANT CRYPT FOCI IN RAT COLON

Citation
G. Caderni et al., DIETARY SUCROSE AND STARCH AFFECT DYSPLASTIC CHARACTERISTICS IN CARCINOGEN-INDUCED ABERRANT CRYPT FOCI IN RAT COLON, Cancer letters, 114(1-2), 1997, pp. 39-41
Citations number
10
Categorie Soggetti
Oncology
Journal title
ISSN journal
03043835
Volume
114
Issue
1-2
Year of publication
1997
Pages
39 - 41
Database
ISI
SICI code
0304-3835(1997)114:1-2<39:DSASAD>2.0.ZU;2-2
Abstract
To study whether dietary carbohydrates affect dysplasia in aberrant cr ypt foci (ACF), rats treated with 1,2-dimethilhydrazine (DMH) were fed for three months with diets containing 46% sucrose or corn starch. Th e number of ACF/colon in the two dietary groups was similar (P = 0.58) , but ACF were smaller in the starch than in sucrose group (P < 0.05). ACF in the starch group also showed less severe goblet cell dysplasia , more sulphomucins and less sialomucins than in the sucrose group (P < 0.05), indicating that corn starch protects against colon carcinogen esis while sucrose in the diet is detrimental, promoting the dysplasia of preneoplastic lesions like ACF. (C) 1997 Elsevier Science Ireland Ltd.