Sw. Yang et Ga. Cordell, FURTHER METABOLIC STUDIES OF INDOLE AND SUGAR-DERIVATIVES USING THE STAUROSPORINE PRODUCER STREPTOMYCES-STAUROSPOREUS, Journal of natural products, 60(3), 1997, pp. 230-235
During our continuing studies of staurosporine (1) biosynthesis and th
e metabolism of indole derivatives, three additional novel metabolites
, beta-hydroxy-N-b-acetyltryptamine (7) and its 5- and 6-fluoro deriva
tives (8 and 9, respectively), were isolated, respectively, from the f
eeding of tryptamine and 5- and 6-fluorotryptamines using Streptomyces
staurosporeus. In addition, two new 5-hydroxytryptamine (serotonin) m
etabolites, N-b-acetyltryptamine-5-O-beta-D-quinovopyranoside (11) and
N-b-acetyltryptamine-5-O-alpha-L-rhamnopyranoside (12), were isolated
along with 5-hydroxy-N-b-acetyltryptamine (10). From a glucose contai
ning medium, 6-O-acetylglucose and its C-13 uniformly labeled derivati
ve were isolated from a culture of S. staurosporeus during biosyntheti
c studies of 1. In 2-deoxyglucose metabolism studies, 6-O-acetyl-2-deo
xyglucose was isolated and identified as a metabolic product of 2-deox
yglucose. A copper-enzyme inhibitor, N,N-diethyldithiocarbamic acid, w
as evaluated for the accumulation of staurosporine intermediates; howe
ver, no modified staurosporines were observed.