R. Pourriot et C. Rougier, REPRODUCTION RATES IN RELATION TO FOOD CO NCENTRATION AND TEMPERATUREIN 3 SPECIES OF THE GENUS BRACHIONUS (ROTIFERA), Annales de Limnologie, 33(1), 1997, pp. 23-31
The influence of various algal (Chlorella) concentrations (from 5.10(3
) to 1.10(7) cells mL(-1)) on the population dynamic is stu died at tw
o temperatures (16 & 24 degrees C) in three species, Brachionus angula
ris, B. calyciflorus (with two clones) and B. plicatilis. By observing
about fifteen isolated females, the net reproduction rate, R(0), the
intrinsic population growth rate, r(m), the threshold, food level (for
which r(m)=0), S-0, and the algal concentration, Ks, supporting the m
aximum population growth rate (or one-half) are determined. The values
of these variables are compared with each others and with the literat
ure data. The low values observed in the B. plicatilis strain are cons
picuous. This peculiarity is related to the metabolism of the species
adapted to various salinity and food conditions.