The existence of persistent technical inefficiency offers the opportun
ity for a 'free lunch' not typically implied by the neoclassical theor
y of the firm. When external effects are related to the use of particu
lar inputs, reduction of persistent technically inefficient levels of
input use represents a means of reducing external impacts. An importan
t example is found in agriculture where substantial environmental impa
cts are generated by particular inputs. Within this context, this pape
r considers the usefulness of data envelopment analysis (DEA) for esti
mation of potential input reductions and assessment of potential reduc
tions of environmental impacts of agricultural inputs. An application
for French cereal production provides estimates that indicate that sub
stantial potential exists for reduction of input use and environmental
impacts.