A. Jimenez et al., CHANGES IN BIOAVAILABILITY AND TISSUE DISTRIBUTION OF SELENIUM CAUSEDBY MAGNESIUM-DEFICIENCY IN RATS, Journal of the American College of Nutrition, 16(2), 1997, pp. 175-180
Objective: We investigated the effect of dietary magnesium (Mg) defici
ency on the bioavailability and tissue distribution of selenium (Se).
Methods: Wistar rats were fed an Mg-deficient diet for 70 days (D). Se
lenium content in plasma, whole blood, skeletal muscle, heart, kidney
and femoral bone was determined after 7, 35, 49 and 70 days on a Mg-de
ficient diet. Results: The Mg-deficient diet significantly decreased S
e absorption from week 7 until the end of the experimental period; thi
s effect was accompanied by a significant decrease in Se balance. We f
ound a direct linear correlation between Se absorption and retention (
balance) (pair-fed controls r = 0.842, p < 0.001; Mg-deficient rats r
= 0.959, p < 0.001), and between Se absorbed and plasma Se concentrati
on (controls r = 0.527, p < 0.02; Mg-deficient rats r = 0.704, p < 0.0
01). In general there were no significant correlations between urinary
Se and any other parameter. Tissue analyses showed that after 7 days,
Mg deficiency reduced erythrocyte Se and significantly increased plas
ma and kidney Se. Heart Se was significantly increased only at the end
of the study. We found no significant changes in skeletal muscle or b
one Se at any time during the experimental period. Conclusion: Chronic
Mg deficiency decreases Se absorption and retention and erythrocyte c
oncentrations of this mineral, and increases Se in plasma, kidney and
heart. Under our experimental conditions, absorption appears to play a
n important role in the regulation of the tissue distribution of Se.