Association of peptides with oil carriers can improve the delivery of
these molecules by affording protection against intestinal proteases,
improving stability in the presence of gut surfactants and altering ce
ll permeability and lymphatic secretion. Intestinal delivery of calcit
onin using an oil-based formulation is illustrated in the pig, and a n
ew technology ('Macrosol') is described in which hydrophilic molecules
are solubilised directly in oils in the absence of an aqueous phase.
Presentation of macromolecules in this form can change the way in whic
h they interact with cells, and give rise to new possibilities for dru
g delivery via the intestine.