Al. Boskey et al., EFFECTS OF PROTEOGLYCAN MODIFICATION ON MINERAL FORMATION IN A DIFFERENTIATING CHICK LIMB-BUD MESENCHYMAL CELL-CULTURE SYSTEM, Journal of cellular biochemistry, 64(4), 1997, pp. 632-643
In the presence of 4 mM inorganic phosphate, differentiating chick lim
b-bud mesenchymal cells plated in micromass cultures form a mineralize
d matrix resembling that of chick calcified cartilage. To test the hyp
othesis that cartilage proteoglycans are inhibitors of cell mediated m
ineralization, the synthesis, content, and turnover of proteoglycans w
ere altered in this system, and the extent of mineralization and prope
rties of the mineral crystals examined. In all cases where the proteog
lycan synthesis or proteoglycans present were modified to provide fewe
r or smaller molecules, mineralization was enhanced. Specifically, whe
n proteoglycan synthesis was blocked by treatment with 10(-10) M retin
oic acid, extensive mineral deposition occurred on a matrix devoid of
both proteoglycans and cartilage nodules. The crystals, which formed r
apidly, were relatively large in size based on analysis by X-ray diffr
action or FT-IR microspectroscopy, and were more abundant than in cont
rols. When 2.5 or 5 mM xylosides were used to cause the synthesis of s
maller proteoglycans, the extent of mineral accretion was also increas
ed relative to controls; however, the matrix was less affected, and th
e extent of mineral deposition and the size of the crystals were not a
s markedly altered as in the case of retinoic acid. Modification of ex
isting proteoglycans by either chondroinase ABC or hyaluronidase treat
ment similarly resulted in increased mineral accretion (based on Ca-45
uptake or total Ca uptake) relative to cultures in which the proteogl
ycan content was not manipulated. Crystals were more abundant and larg
er than in control mineralizing cultures. In contrast, when proteoglyc
an degradation by metalloproteases was inhibited by metal chelation wi
th o-phenanthroline, the Ca accretion at early time points was increas
ed, but as mineralization progressed, Ca accumulation decreased. These
data provide evidence that in this culture system, proteoglycans are
inhibitors of mineralization. (C) 1997 Wiley-Liss, Inc.