Swmo. Damink et al., DECREASED PLASMA AND TISSUE ISOLEUCINE LEVELS AFTER SIMULATED GASTROINTESTINAL-BLEEDING BY BLOOD GAVAGES IN CHRONIC PORTACAVAL SHUNTED RATS, Gut, 40(3), 1997, pp. 418-424
Background-Previously, arterial concentrations of the essential branch
ed chain amino acid isoleucine (Ile) were found to have decreased by m
ore than 50% after gastrointestinal haemorrhage in patients and after
intragastric blood administration in healthy humans and pigs. Hypothet
ically, this induced hypoisoleucinaemia could deplete tissue Ile pools
. Aims-To study the effect of repeated blood gavages on arterial and t
issue Ile levels during normal and impaired liver funcion. Subjects-Ma
le Wistar rats. Methods-14 days after portacaval shunting or sham surg
ery, rats received 3 ml bovine erythrocytes or saline at 0, 1, 2, and
3 hours via a gastrostomy catheter in the duodenum. At 0, 2, 4, 6 and
8 hours arterial blood and at 8 hours intestine, liver, muscle, and ce
rebral cortex were sampled for determination of ammonia and amino acid
concentrations. Results-In both groups repeated blood administration
resulted in a marked decrease in plasma Ile (40-60%). This was accompa
nied by decreased tissue Ile concentrations in liver (50%), muscle (40
-60%), and cerebral cortex (40-50%), but unaltered intestinal Ile leve
ls. In contrast, the arterial and tissue concentrations of ammonia, ur
ea, and of most amino acids increased, most strikingly of the other tw
o branched chain amino acids, valine and leucine. Conclusions-Simulate
d gastrointestinal bleeding by blood gavages in rats with and without
impaired liver function leads to hypoisoleucinaemia and decreased tiss
ue Ile pools.