X. Cameleyre et al., REVERSE HYDROLYSIS REACTION IN AQUEOUS-MEDIUM WITHOUT ANY COSOLVENT -APPLICATION TO SYNTHESIS OF GLYCOSIDIC ESTERS OF TYROSINE, Applied biochemistry and biotechnology, 62(1), 1997, pp. 61-69
The synthesis of L-tyrosine fructosyl ester, from fructose and L-tyros
ine methyl ester, was carried out by a transesterification reaction ca
talyzed by alpha-chymotrypsin in water without cosolvent. The effect o
f fructose concentration and temperature for the transesterification r
eaction were determined on both specific activities and product yield.
The influence of the presence of fructose has been studied regarding
alpha-chymotrypsin and L-tyrosine fructosyl ester stabilities. It appe
ared that an increase of temperature enhanced enzyme activity but slum
ped the product yield because of the very weak stability of tyrosine f
ructosyl ester.