D. Fouque et al., INSULIN-LIKE GROWTH-FACTOR-I AND ITS BINDING-PROTEINS DURING A LOW-PROTEIN DIET IN CHRONIC-RENAL-FAILURE, Journal of the American Society of Nephrology, 6(5), 1995, pp. 1427-1433
The effects of a low-protein diet on the serum insulin-like growth fac
tor (IGF)-1 and IGF binding proteins (IGFBP) were investigated during
a 3-month controlled study in 12 adult chronic renal failure patients.
Six patients were randomly supplemented with keto acids (Cetolog(R),
Clintec, Velizy, France). Protein intake was prescribed so that both g
roups were isonitrogenous, Dietary survey included a monthly 3-day foo
d record and a 24-h urinary urea measurement. After a 4- to 6-wk equil
ibrium period (1.11 g of protein, 32 kcal/kg body wt per day), patient
s reduced their protein intake to 0.71 g protein/kg body wt per day. E
nergy intake was kept constant(31 kcal/kg body wt per day) during the
3-month period. Serum IGF-1 levels were in normal range and, for 11 of
the 12 patients, were correlated with the GFR (P = 0.01). These serum
IGF-1 values did not decrease after reducing the protein intake. By W
estern ligand blotting, serum IGFBP1, IGFBP2, and IGFBP4 levels were s
ignificantly higher than normal adults, whereas the IGFBP3 level was n
ot increased. IGFBP were not modified when protein intake was reduced.
The IGFBP1 level was elevated despite a normal insulin level. IGFBP4
changes were inversely correlated with IGF-1 variations. There was no
difference between groups receiving or not receiving the keto acids. T
hus, in adult chronic renal failure, reducing protein intake by 40% di
d not modify the growth hormone/IGF-1/IGFBP axis.