ANALYSIS AND PRODUCTION OF 2 EXOPOLYSACCHARIDES FROM LACTOCOCCUS-LACTIS SUBSP CREMORIS LC330

Citation
Vm. Marshall et al., ANALYSIS AND PRODUCTION OF 2 EXOPOLYSACCHARIDES FROM LACTOCOCCUS-LACTIS SUBSP CREMORIS LC330, Journal of Dairy Research, 62(4), 1995, pp. 621-628
Citations number
33
Categorie Soggetti
Food Science & Tenology","Agriculture Dairy & AnumalScience
Journal title
ISSN journal
00220299
Volume
62
Issue
4
Year of publication
1995
Pages
621 - 628
Database
ISI
SICI code
0022-0299(1995)62:4<621:AAPO2E>2.0.ZU;2-8
Abstract
Two polysaccharides produced concurrently by Lactococcus lactis subsp. cremoris strain LC330 have been identified. One had a high molecular mass (> 1 x 10(6) Da) and was neutral. The second was smaller (similar to 10000 Da), charged and had a high phosphorus content. Sugar compos ition also differed, In chemostat culture the neutral polysaccharide w as influenced by temperature and by nitrogen limitation. This polysacc haride was branched with terminal galactose moieties and contained gal actose, glucose and glucosamine. The phosphopolysaccharide was more co mplex with glucose, rhamnose, galactose and glucosamine in an approxim ate ratio of 6:5:4:1.