K. Hellmuth et al., OPTIMIZATION OF GLUCOSE-OXIDASE PRODUCTION BY ASPERGILLUS-NIGER USINGGENETIC AND PROCESS-ENGINEERING TECHNIQUES, Applied microbiology and biotechnology, 43(6), 1995, pp. 978-984
Wild-type Aspergillus niger NRRL-3 was transformed with multiple copie
s of the glucose oxidase structural gene (god). The gene was placed un
der the control of the gpdA promoter of A. nidulans. For more efficien
t secretion the alpha-amylase signal peptide from A. oryzae was insert
ed in front of god. Compared to the wild type, the recombinant strain
NRRL-3 (GOD3-18) produced up to four times more extracellular glucose
oxidase under identical culture conditions. Addition of yeast extract
(2 gl(-1)) to a mineral salts medium containing only glucose as carbon
source increased volumetric and specific extracellular glucose oxidas
e activities by 130% and 50% respectively. With the same medium compos
ition and inoculum size, volumetric and specific extracellular glucose
oxidase activities increased more than ten times in bioreactor cultiv
ations compared to shake-flask cultures.