OBJECTIVE: To determine the prevalence of hyponatremia in a nursing ho
me population and to identify clinical factors that increase the risk
for development of hyponatremia. DESIGN: Retrospective and prospective
record review. SETTING: A Veterans Affairs nursing home care unit. PA
TIENTS: One hundred nineteen residents, who ranged in age from 60 to 1
03 years. Sixty ambulatory patients, 62 to 91 years of age, who attend
ed a geriatric medicine outpatient clinic served as a reference popula
tion. MEASUREMENTS: Most recent serum sodium, creatinine, BUN, and all
serum sodium determinations during the preceding 12 months; clinical
diagnoses, diet, medications, and significant events at the time of re
corded hyponatremic episodes; response to acute water loading in a sub
set of patients; number of deaths in the 12 months following entry int
o the study. RESULTS: In the 119 nursing home patients, ages 60 years
or older, the most recent serum sodium identified 18% who were hyponat
remic, compared with a prevalence of 8% in similarly aged ambulatory p
atients. When all serum sodium determinations for the previous 12 mont
hs were examined, 53% of the nursing home patients had at least one ep
isode of hyponatremia during this time period. There was a high incide
nce of central nervous system (CNS) and spinal cord disease in the tot
al nursing home population. Episodes of hyponatremia were frequently a
ssociated with an increased intake of fluids, given either orally or i
ntravenously, and with tube heeding. Water load testing revealed abnor
mal water handling consistent with the syndrome of inappropriate antid
iuretic hormone (ADH) secretion in 18 of 23 patients who had a history
of hyponatremia. Seventeen percent of the patients with hyponatremia
died over the following 12 months, compared to a death rate of 21% in
the normonatremic patients. CONCLUSIONS: Hyponatremia is a common occu
rrence in nursing home residents and may be a consequence of abnormal
ADH secretion resulting from CNS disease. Exposure to increased fluid
intake, or to a low sodium tube-feeding diet, can lead to the onset of
hyponatremia or to a worsening of an already present low-serum sodium
concentration.