Na. Morad et al., SPECIFIC-HEAT CAPACITIES OF PURE TRIGLYCERIDES BY HEAT-FLUX DIFFERENTIAL SCANNING CALORIMETRY, Journal of thermal analysis, 45(6), 1995, pp. 1449-1461
The specific heat capacities of some triglycerides commonly found in p
alm oil were determined with a heat-flux differential scanning calorim
eter. The specific heat capacity measurements were made under the opti
mum operating conditions determined earlier: scan rate 17 deg . min(-1
), sample mass 21 mg and purge gas (nitrogen) flow rate 50 ml/min. Pur
e triglycerides (four simple and four mixed) were used in the experime
nts. The four simple triglycerides were trilaurin, trimyristin, tripal
mitin and tristearin, and the mixed triglycerides were 1,2-dimyristoyl
-3-oleoyl, 1,2-dimyristoyl-3-palmitoyl, 1,2-dipalmitoyl-3-oleoyl and 1
,2-dioleoyl-3-palmitoyl. The results of this study are compared with l
iterature values and also with values obtained by using estimation met
hods. The experimental specific heat capacities are within +/-1% preci
sion with a 95% confidence level.