E. Raynor et al., CONSUMPTION OF A HIGH-GALACTOSE DIET INDUCES DIABETIC-LIKE CHANGES INTHE INNER-EAR, Otolaryngology and head and neck surgery, 113(6), 1995, pp. 748-754
Diabetes mellitus is a disease that affects multiple organ systems, In
our laboratory it has been shown that there is a significant loss of
outer hair cells in genetically;diabetic rats. Galactosemia can also p
roduce diabetic-like changes, This study was performed to demonstrate
whether these changes also occur in the cochlea. Three groups of Sprag
ue-Dawley rats were used and fed either a control diet, a 50% galactos
e diet, or a 50% galactose diet with the addition of an aldose reducta
se inhibitor, After 5 months the animals were killed, and the cochleas
were removed, fixed, and stained, Diabetes-induced damage was assesse
d by counting the hair cells and calculating the neuroganglion cell de
nsity, The histopathologic changes induced by galactose were manifeste
d as outer hair cell loss and a decrease in neuroganglion cell density
. Control animals had the least amount of hair cell loss and the great
est neuroganglion cell density of all three groups, Galactose-only ani
mals demonstrated the most pronounced changes in both hair cell loss a
nd neuroganglion cell degeneration; however, only changes of neurogang
lion cell density in the basal turn were significant, the addition of
an aldose reductase inhibitor provided inconclusive results in both ha
ir cell determination and neuroganglion cell density; however, general
ly the inhibitor partially prevented the damage produced by galactose,
These results suggest that a high-galactose diet can induce diabetic-
like changes in the cochlea.