Ra. Bonnah et al., BIOCHEMICAL-ANALYSIS OF LACTOFERRIN RECEPTORS IN THE NEISSERIACEAE - IDENTIFICATION OF A 2ND BACTERIAL LACTOFERRIN RECEPTOR PROTEIN, Microbial pathogenesis, 19(5), 1995, pp. 285-297
Bacterial transferrin receptors that have been described in the famili
es Pasteurellaceae and Neisseriaceae are composed of two receptor prot
eins, transferrin binding proteins 1 and 2 (Tbp1 and Tbp2). In contras
t, bacterial lactoferrin receptors have only been described for human
pathogens in the family Neisseriaceae, and were believed to consist of
a single protein, Lbp1,which is highly homologous to Tbp1. We describ
e a modified affinity isolation procedure that facilities isolation of
a second lactoferrin receptor protein Lbp2 (a presumptive Tbp2 homolo
gue) from Neisseria meningitidis, Moraxella catarrhalis and Moraxella
bovis using immobilized lactoferrin. Antiserum specific for either the
M. catarrhalis Tbp1+2 molecules, the M. catarrhalis Lbp1 molecule, or
for a commercial preparation of human lactoferrin did not react on we
stern blots with the same organisms' affinity purified Lbp2. In additi
on, the M. catarrhalis Lbp2 could be isolated in a functional form wit
hout contaminating Lbp1 or Tbp1+2. We also demonstrate that the bovine
pathogen, M. bovis, produces functional transferrin and lactoferrin r
eceptors specific for the bovine forms of these glycoproteins. A putat
ive IbpB gene, recently speculated to reside immediately upstream of t
he N. meningitidis Lbp1 structural gene, IbpA, likely encodes the newl
y isolated Lbp2 protein from this bacterial species. (C) 1995 Academic
Press Limited