EFFECTS OF SALTS AND THE SURFACE HYDROPHOBICITY OF PROTEINS ON PARTITIONING IN AQUEOUS 2-PHASE SYSTEMS CONTAINING THERMOSEPARATING ETHYLENEOXIDE-PROPYLENE OXIDE COPOLYMERS
K. Berggren et al., EFFECTS OF SALTS AND THE SURFACE HYDROPHOBICITY OF PROTEINS ON PARTITIONING IN AQUEOUS 2-PHASE SYSTEMS CONTAINING THERMOSEPARATING ETHYLENEOXIDE-PROPYLENE OXIDE COPOLYMERS, Journal of chromatography, 718(1), 1995, pp. 67-79
Citations number
34
Categorie Soggetti
Chemistry Analytical","Biochemical Research Methods
The partitioning of five well-characterised model proteins, bovine ser
um albumin (BSA), lysozyme, beta-lactoglobulin A, myoglobin and cytoch
rome c, in aqueous two-phase systems has been studied. As top phase po
lymers PEG (polyethylene glycol, 100% EO) and the thermoseparating eth
ylene oxide (EO)-propylene oxide (PO) random copolymers, Ucon 50-HE-51
00 (50% EO, 50% PO) and EO(30)PO(70) (30% EO, 70% PO), respectively, w
ere used. The top phase polymers are increasing in hydrophobicity with
increasing content of PO. Reppal PES 200 (hydroxypropyl starch) was u
sed as the bottom phase polymer. Phase diagrams for Reppal PES 200-PEG
and Reppal PES 200-EO(30)PO(70) two-phase systems were determined. Th
e partitioning of four salts with different hydrophobicity, and also t
he effect of the salts on protein partitioning in these systems, was s
tudied. It was found that the partitioning of the salts followed the H
ofmeister series. The partitioning of proteins with low surface hydrop
hobicity, myoglobin and cytochrome c, was little affected by hydrophob
ic polymers and salts. However, the partitioning of a protein with hig
her surface hydrophobicity, lysozyme, was strongly affected when polym
er hydrophobicity was increased and a hydrophobic counterion was used.
A protein with a relatively hydrophobic surface can be partitioned to
a phase containing a thermoseparating EO-PO copolymer by using a hydr
ophobic counterion. The partitioning of lysozyme and cytochrome c in t
he polymer-water system formed after temperature-induced phase separat
ion was also examined. Both proteins partitioned exclusively to the wa
ter phase. A separation of the protein and polymer was obtained by tem
perature-induced phase separation on the isolated phase containing the
EO-PO copolymer. The partitioning data also indicated that the hydrox
ypropyl starch polymer had a weak negative charge.