L. Hebert et al., IN-VITRO UPTAKE OF HDL-SAA BY TISSUE MACROPHAGES DURING THE DEVELOPMENT OF AA-AMYLOIDOSIS IN MICE, AMYLOID-INTERNATIONAL JOURNAL OF EXPERIMENTAL AND CLINICAL INVESTIGATION, 2(4), 1995, pp. 251-256
Purified spleen macrophages (SM) and liver Kupffer cells (KC) were inc
ubated with HDL(3)-SAA for up to 72 h. The uptake of serum amyloid A (
SAA) by cells was determined by comparing the amount of SAA, as measur
ed by ELISA, remaining in the supernatant at different time points of
incubation. The uptake of SAA by SM significantly increased during the
72 h incubation period. SM obtained from animals undergoing an amyloi
dosis induction protocol had a similar uptake of SAA when compared to
SM obtained from normal animals, thus suggesting that the uptake (and/
or catabolism) of HDL(3)-SAA by SM during induction of amyloidosis rem
ains stable. No significant increase in the uptake of HDL(3)-SAA, howe
ver was seen in KC over the 72 h incubation period. The addition of se
rum amyloid P protein (SRP) to the culture abrogated the uptake of SAA
by SM but did not modify the uptake seen with KC. Amyloid P protein (
AP) may contribute to the pathogenesis of the disease by inhibiting th
e cellular uptake of the precursor in the affected organs.