The long civilization of China traces its origin to the development of
agriculture. Early records and archaeological findings demonstrate th
e success of plant and animal breeding in contributing to human liveli
hood and the national economy. Teaching and research in modern genetic
s began in China in the 1920s with individuals who received advanced t
raining in the West. Over the following 30 years, notable contribution
s to genetics, both basic and applied, were made by Chinese scientists
in universities and research institutions. Unfortunately, these activ
ities were brought to a virtual standstill first by the official advoc
acy of Lysenkoism, followed by ten years of Cultural Revolution. Schoo
ls were closed and scientific research was interrupted. Not until 1978
did the universities begin to enroll new students and scientific rese
arch, including genetics, again receive endorsement. Since then, Chine
se scientists have resumed contacts with colleagues in other countries
and publication of their research findings in national and internatio
nal journals. The material summarized in this article covers a long ti
me span and a broad spectrum of scientific subjects and events. Repres
entative examples of Chinese contributions to various areas of genetic
s are cited to depict the history, current status, and prospects for t
he development of genetics in China. After many ups and downs and desp
ite limitations in material resources, the study of genetics in China
seems to be on a sound footing, with a relatively complete system in p
lace for training workers in this discipline.