N. Arneborg et al., THE EFFECT OF ACETIC-ACID AND SPECIFIC GROWTH-RATE ON ACETIC-ACID TOLERANCE AND TREHALOSE CONTENT OF SACCHAROMYCES-CEREVISIAE, Biotechnology letters, 17(12), 1995, pp. 1299-1304
The effects of acetic acid and specific growth rate on acetic acid tol
erance and trehalose content of Saccharomyces cerevisiae CBS 2806 were
studied using anaerobic chemostat cultures. Cells grown in the presen
ce of acetic acid at a defined specific growth rate showed a higher ac
etic acid tolerance and a slightly lower trehalose content. Cells grow
n at a low specific growth rate showed a lower energy demand, a higher
acetic acid tolerance, and a higher trehalose content. These results
indicate that trehalose plays a growth rate dependent role in the tole
rance of S. cerevisiae to acetic acid.