DO DAIRY-PRODUCTS IMPROVE BONE DENSITY IN ADOLESCENT GIRLS

Citation
Je. Kerstetter et K. Insogna, DO DAIRY-PRODUCTS IMPROVE BONE DENSITY IN ADOLESCENT GIRLS, Nutrition reviews, 53(11), 1995, pp. 328-332
Citations number
26
Categorie Soggetti
Nutrition & Dietetics
Journal title
ISSN journal
00296643
Volume
53
Issue
11
Year of publication
1995
Pages
328 - 332
Database
ISI
SICI code
0029-6643(1995)53:11<328:DDIBDI>2.0.ZU;2-N
Abstract
Previous studies have shown that when calcium is supplemented in adole scents who normally consume less than 1000 mg calcium, bone mineral ac cretion improves between 1 and 5%. This increment in bone accretion is improved up to 10% when dairy products are used as a source of supple mental calcium in adolescent girls. Because the addition of dairy food s is a simple, inexpensive intervention that carries no risk and becau se it substantially increases bone accretion with potential long-term benefits, adolescents should be encouraged to include dairy products i n their diet.